I got this recipe from Macey's ads. Nate & I made it the other night & liked it a lot. I love anything with apples this time of year & the cranberries add a yummy, tart flavor. It was great with vanilla ice cream. Enjoy!
5 cups sliced tart apples (about 6 medium apples)
1 1/2 cups fresh or frozen cranberries
1/3 cup sugar
1/2 cup flour
1/2 cup brown sugar
1 tsp cinnamon
1/4 cup butter
Preheat oven to 375 degrees. Lightly grease a 9" square baking pan. Pare & core apples. Layer apples and cranberries in pan sprinkling with sugar as you layer. Mix flour, brown sugar, and cinnamon. Work in butter until light and crumbly. Sprinkle topping evenly over apples and cranberries. Bake 45 minutes or until apples are tender. Makes 9 servings.
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1 comment:
Cash, I found a recipe awhile back that has cranberries as well, but it also has chopped almonds in it. The almonds, cranberries, and apples, make a delicious combination for an apple crisp.
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